Genuine Pizza from Italy
Meticulously hand-made following a longstanding heritage since 1985
Explore Our MenuStone Oven Baking
Each pizza crisps to perfection in our classic stone ovens, infusing the time-honored taste.
Pure, Local Produce
Pizzas crafted from the purest locally-grown produce for ultimate freshness.
Consistently Celebrated
Crowned as the city's finest pizza place for the fifth year running.
Fun Pizza Statistics
Monthly Pizzas Made
Diverse Pizza Types
Satisfied Patrons
Awards in Culinary Excellence
Our Pizzeria's Chronicle
1985
Our origins began with a humble oven and family recipes hailing from Naples.
1995
We grew into our larger space, introducing genuine stone pizza ovens.
2005
Claimed our initial title as Top Pizza in Town and debuted our exclusive dough blend.
2015
Marked three decades with our range of gourmet and specialty pizzas.
2023
Maintaining our dedication to excellence while adopting eco-friendly practices.
Recent Blog Highlights

Mysteries of the Ideal Pizza Base
Learn from our chefs the secrets behind achieving just the right balance of crunch and chew in our crusts.
Find Out More
Favorite Pizza Toppings in 2024
Discover what toppings are setting trends in the pizza world this year.
Learn More
Perfect Drink Pairings for Pizza Enthusiasts
Unveil the best non-alcoholic beverages to complement your pizza enjoyment.
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